1
/
of
1
Description
The Restaurant Series Gas Range was developed in order to provide the best experience during cooking activities, combined with a high standard of quality, high performance and durability, it meets the needs of a top-of-the-line professional kitchen.
Accessories
Standard:
- Installation kit (pressure regulating valve).
- Propane gas (LP) conversion kit.
- Single shelf ue riser.
Optional:
- Condiment rail and cutting board.
- Four 6" swivel casters with front locking brakes.
- Six 6" swivel casters with front locking brakes.
- Additional oven rack.
- Quick disconnect (4' long 3/4" ex hose quick disconnect with install kit).
- Stubback ue riser.
Resources
Specifications
Model | R602ST-60B | |
---|---|---|
Gas Type | LPG | NG |
Burner Name | Hot Plates / Oven | Hot Plates / Oven |
Number of Burners | 10 / 2 | 10 / 2 |
BTU/h | 300000 / 60000 | 320000 / 65000 |
Gas Pressure | 10 | 4 |
Exterior Dimensions (inch) | 60 × 36 × 40 (60) | |
Net Weight | 728 lbs | |
Gross Weight | 915 lbs |
Venancio R602ST-60B Restaurant Series Elite Ranges 60″ Standard Oven
Venancio R602ST-60B Restaurant Series Elite Ranges 60″ Standard Oven
SKU: R602ST-60B
1
/
of
1
Regular price
$6,800.24
Regular price
Sale price
$6,800.24
Unit price
/
per
We offer free shipping in the USA (excluding Hawaii and Alaska) for all products over $500.
Couldn't load pickup availability
Features
Range:
- 2-year parts and labor warranty.
- Lifetime warranty 2-piece cast iron non-clog Burners 32,000 BTU (NAT) & 30,000 (LP) p/ burner.
- 14 gauge fully welded interlocking frame.
- Chrome-plated aluminum knobs.
- Adjustable 6" chome-plated steel legs.
- Stainless steel ex gas tube throughout.
- Stainless steel front and sides.
- Removable crumb drawer under burners.
- Stainless steel 7 " plate rail.
- Stainless steel ue riser & lift-off heavy-duty shelf.
- Adjustable standing pilot for open top burners.
- Heavy-duty 12 " x 12 " removable cast-iron grates.
- Stainless steel crumb tray is welded and sealed for maximum durability and ease of cleaning.
Oven:
- 30,000 BTU/h ovens with snap action thermostat from 175 to 550 °F and 100% safety shut off
- 26½” standard bakery depth on all ovens
- Piezo spark ignition for oven base
- Double sided enamel oven cavity (exterior and interior top, bottom, and sides)
- Heavy duty oven wired rack, 3/8″ diameter
- The standard oven has 3 shelf positions and 2 racks
WARNING: This product can expose you to chemicals including Di(2-ethylhexyl)phthalate (DEHP) which are known to the State of California to cause cancer, birth defects, or other reproductive harm. Visit www.p65warnings.ca.gov for additional information.

